Ready in just 11 minutes, Jamie Oliver’s recipe for Chorizo Salmon, from the book of the Channel 4 series, Jamie’s Quick & Easy Food, combines winning flavours.
Source: Jamie Oliver’s Smoky Chorizo Salmon | Quick & Easy Food Channel 4
In this 20-minute, one-skillet dish, salmon fillets are cooked right in the full-flavored, spicy, tomato-based sauce.
Center-cut salmon fillets deliver weeknight ease with vibrant flavor in this recipe inspired by the Sephardic dish chraimeh, fish braised in a mildly spicy tomato sauce. The name comes from the word for thief and refers to the way the spice comes at the end of the sauce, sneaking up on the diner. We tailored ours to work with pantry staples and scaled down the amount of garlic typically used. Whole cumin and coriander, paprika, jalapeño and scallions rounded out our aromatics.
SOURCE https://www.today.com/recipes/salmon-braised-tomato-sauce-salmon-chraimeh-recipe-t146096
The summery flavors of tomatoes and fresh basil pair perfectly with sauteed shrimp in this light pasta dish.
Source: Shrimp, Tomato, and Basil Pasta
Anytime you are craving comfort food, give a try to this Tomato Spinach Chicken Pasta. Hearty and deliciously nutritious, it makes for a one pot dinner with the perfect combo of spicy and creamy (w…
Source: Tomato Spinach Chicken Pasta
You’ll be delighted by this pesto chicken pasta, packed full of mediterranean flavors. Pesto coated chicken is seared then tossed with basil and fresh tomatoes in al dente pasta. A sprinkle o…
Source: Pesto Chicken Pasta
Anytime you are craving comfort food, give a try to this Tomato Spinach Chicken Pasta. Hearty and deliciously nutritious, it makes for a one pot dinner with the perfect combo of spicy and creamy (w…
Source: Chicken Pasta Recipe with Tomato and Spinach — Eatwell101
