This banana bread recipe is moist and delicious, with loads of banana flavor. It’s wonderful toasted! TIP (1/2 c brown sugar 1/2 cup white sugar, 1tsp vanilla 1/2 tsp nutmeg 1/2 tsp cinnamon 1tps baking powder. Reduce temp to 300 degrees for 65 mins)
Source: Banana Banana Bread
The best kind of love note.
Source: Strawberry Love Notes
In the middle of baking, you realize you’re out of vegetable oil. Don’t panic! Find creative substitutions that will do in a pinch are right here on Foodal.
Source: Out of Oil? Bake Anyway with Creative Substitutions | Foodal
Authentic New Orleans bread pudding with French bread, milk, eggs, sugar, vanilla, spices, and served with a Bourbon sauce.
Source: Bread Pudding Recipe | SimplyRecipes.com
This signature dessert from New Orleans is a classic Creole dish.
Source: Bread Pudding with Warm Bourbon Sauce recipe | Epicurious.com
Warm turnovers simply spell holiday cheer. With a combination of gooey cream cheese and tart bramble jam, ours pair wonderfully with milk or hot cocoa.
Source: Recipe: Brambleberry Jam Turnovers | | Try The World Magazine
Five minutes will have never tasted so good with Carla’s 5 minute fudge!
Source: Rocky Road 5- Minute Fudge Recipe | The Chew – ABC.com
So moist and flavorful, made light by replacing butter with lots of bananas, pumpkin and apple sauce. Madison, my youngest daughter LOVES banana bread, so I bake it quite often just for her. I was curious how she would feel if I added pumpkin and pumpkin spice to her favorite banana bread – well she loved it!! I used gluten-free flour as a test because I already know all-purpose and white whole wheat flours work and the results were great (she had not idea). This recipe makes two loaves, you can halve the recipe if you wish or even make them as muffins by reducing the bake time. Pumpkin Banana Pecan Bread Skinnytaste.com Servings: 24 (2 loaves) • Size: 1 slice • Points+: 4 pt • Smart Points: 4 Calories: 146 • Fat: 5 g • Carb: 27 g • Fiber: 2 g • Protein: 3 g • Sugar: 16 g Sodium: 116 mg • Cholesterol: 5 mg Ingredients: 2-1/2 cups white whole wheat or all-purpose gluten-free flour 1-1/2 tsp baking
Source: Pumpkin Banana Pecan Bread | Skinnytaste
Leslie Swan made these for my Tiki Party and they were delicious!! It may look like a lot of sugar, but it is being used with unsweetened chocolate. She adds 1 cup of chocolate chips (the dark choc. chips).
This BAKER’S ONE BOWL Brownies recipe is the one that gets handed down through the generations. You’ll know why after one bite.
Source: BAKER’S ONE BOWL Brownies – Kraft Recipes