Lauren’s Nation of Islam Bean Pie

2 cups navy beans (cooked according to package instructions) 1 stick butter 2 tablespoons flour … 4 eggs 1 teaspoon nutmeg 2 cups sugar 1 14oz. can evaporated milk 1 teaspoon cinnamon 2 tablespoons vanilla Cook beans until soft. Preheat oven. to 350 degrees. In electric blender, blend beans, butter, milk, eggs, nutmeg and flour about 2 minutes on medium speed. Pour mixture into a large mixing bowl. Add sugar and vanilla. Mix well. Pour into pie shells. (Mrs. Smith’s brand pie crust is a good one to use.) Bake about one hour until golden brown. Makes 2 or 3 Bean Pies. I used 1 can sweetened condensed milk and no added sugar. Made two scant 9″ pies… would’ve been fine in 8″ crusts, I think.

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