Ginger Peanut Noodles

Ingredients
  • 1 cup water
  • 1/2 cup peanut butter
  • 3 tablespoons soy sauce
  • 3 tablespoons rice vinegar
  • 1 tablespoon brown sugar
  • 1 teaspoon fresh ginger
  • 8 oz. spaghetti (cooked)
  • 1 1/2 cups shredded rotisserie chicken
  • 1 red bell pepper, sliced
  • 1/2 English cucumber, cut into strips
  • 2 scallions
  • Chopped peanuts
Preparation

In a blender, blend together 1 cup water, ½ cup peanut butter, 3 tablespoons each rice vinegar and soy sauce, 1 tablespoon brown sugar, and 1 teaspoon grated fresh ginger.

Toss with 8 ounces spaghetti (cooked), 1½ cups shredded rotisserie chicken, 1 sliced bell pepper, ½ an English cucumber (cut into strips), and 2 sliced scallions.

Top with a sprinkle of chopped peanuts.

Serving Size Serves 4

Via the Today Show

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